
Depending on schedule and experience, bussers may also access additional employee benefits, such as medical coverage and 401(k) retirement plans. Many restaurants offer bussers a basic range of job benefits, including time off and discounts on meals. What Kinds of Job Benefits Can a Restaurant Busser Earn?īussers may work part-time or full-time schedules, depending on need and availability. On average, bussers earn a yearly salary of $15,000, or roughly $9.25 an hour. California, Texas, Florida, New York, and Illinois represent some of the most popular and profitable states for bussers to find jobs. Depending on location, employer, and work experience, bus person pay may fluctuate. On average, restaurant bussers earn starting wages between $7.25 and $9.00 an hour. As with any job in the foodservice industry, bussers must possess excellent customer service skills for any chance of faster promotion. Bussing positions offer great exposure to the many jobs available in the restaurant industry. Typically, younger workers around age 16 fill jobs as bussers, and most restaurants do not require job candidates to meet any educational or work-related criteria for employment. As such, bus persons need to work at a fast and efficient yet tidy pace. What Are the Requirements for a Restaurant Busser Job?Ī busser must perform a surprising number of duties around a restaurant. Bussers often help cooks, servers, dishwashers, and bartenders perform small tasks as needed. In many establishments, a bus person may be asked to fulfill a number of additional duties. Bus person job duties generally include clearing off and sanitizing tables for the next group of customers, disposing of trash and other waste, and keeping the restaurant stocked with adequate supplies, such as plates, glasses, silverware, and napkins. What Are the Responsibilities of a Restaurant Busser?Ĭommonly referred to as bus boys, bussers take responsibility for the cleanliness and overall appearance of the dining area of a restaurant. Weekend availability required.Job Description for Restaurant Busser Position Job Duties A busboys responsibilities typically include preparing the tables for dinner service, setting the tables, cleaning up the tables, and helping with various. Ideal applicants will have 2 years minimum restaurant experience, a great attitude and a passion to please. They generally prepare dining areas by decorating tables with candles, flowers, and napkins, placing silverware and condiments, straightening out tablecloths, and polishing the silverware.

We offer paid training and all tipped employees are paid above the mandated minimum wage. They are responsible for welcoming customers and cleaning, sanitizing, and setting the tables for them.

Also as a benefit of employment, Tribe members may host an event at Busboys and Poets once per year with all room fees waived. In addition to these core benefits, Tribe members receive discounts on food, discounts at our retail bookstores and discounted Zipcar membership fees and rates. Benefits offered to full-time employees include: Please submit your online application and then click on the link below to sign up for an interview spot at your preferred location:Īt Busboys and Poets, we believe that all employees deserve to earn a decent wage and valuable work-life benefits. Positions to include Front and Back of House Management, Servers, Hosts, Bartenders, Food Runners, Bussers, Cooks and Dishwashers. We are looking for stellar, hospitality driven individuals who have interest in working in Food and Beverage.


Busboys and Poets is always looking for dynamic and energetic professionals to join our Tribe!
